By Elena Voropay
Nobody can deny the fact that when it comes to health and overall well-being, exercise is the panacea of all. For most of you, it is extremely beneficial to stay faithful to the same strength-training program for a long period of time. What’s even better, your body will reward you for doing any kind of physical activity daily. However, there are downfalls of sticking to a routine for a long time – overtraining and hitting a plateau.
You train very hard, get enough rest, charge you body with the right kind of fuel, but your body ceases to respond. You assume that you are not making any gains because you are not training hard enough. So you start training even harder. Pretty soon you are completely frustrated because the training results are deteriorating. Recovering from overtraining might be one of the solutions, but for the ultimate achievements try digging deeper. In essence, you are looking for the organized variation of the training program, otherwise known as periodization.The phenomenal results of periodization have been tested and approved by coaches and athletes worldwide. Strength training and bodybuilding community has also accepted the concept which is now applied to virtually everything. It is based around the premise that due to General Adaptation Syndrome the stimuli must change for the body to continually respond. If you follow the same routine for a long period of time it gets easier to do it. The reason is that the body gets adapted and it is not as challenged as it used to be and therefore stops responding. In order to prevent stagnation you need to continually stress your body for the changes to occur. This is the core concept of periodization – maximizing your training by altering variables. Influential variables of any program may include training volume and intensity, choice and order of exercises, resistance or load, number of repetitions per set and sets per exercise, number of exercises per muscle group, type of contraction and speed of movement, as well as rest periods between sets and between training sessions. The role of nutrition should not be underestimated in achieving the desired results.
The idea to divide a training program into stages arose in Europe in the 1910s, focusing on sports performance. The first attempts at this structure focused on different stages of training, such as general, preparatory and specific. In the 1920s and 1930s, the training process presented a clear alternation of work and rest, gradually decreasing the volume and increasing the intensity of training. In 1950s the countries of the Eastern Bloc, the former Soviet Union in particular, refined the methods of periodized training and used them in preparation of elite athletes for the Olympics.
Training programs come a dime a dozen, and finding the one and only “no-fail” approach is next to impossible. We all exercise for different reasons with different goals in mind and no two individuals are exactly the same. Simply stated, training must be goal-oriented. Anyone can benefit from the periodized program. If you are a recreational or competitive athlete, or primarily exercising for general health and fitness, knowledge of advanced training will help prevent injury, boredom, and overtraining while training to peak for an event or achieve a specific fitness goal. Exercises may be designed to increase speed, agility, strength, and/or flexibility. The key is to accurately design a plan that will help you reach concrete goals through specific manipulation of variables. Random variations in training just for the sake of variety will never produce the same results. Fail to plan – plan to fail.
Periodized weight training programs can be manipulated on a yearly, monthly, weekly, and workout to workout basis. In fact, the possible periodization plans are practically endless. It all depends on the individual and the training goal. Remember, anyone can work hard, but working smart is the real challenge.
Posted by evoropay
By Elena VoropayLegumes are wonder foods as they are low in fat and absorb the flavor of spices and herbs, making them fun and tasty to eat. People have been eating legumes for thousands of years and these foods are the main source of protein for people in many cultures all over the world. Beans and other legumes have all the nutrients now recognized as important in preventing heart disease, cancer and obesity. They are high in complex carbohydrates, protein and fiber and they are extremely low in fat. The following recipe will surprise you with refreshing Indian flavor.
By Elena VoropayCelebrate spring with early harvest – eggs and asparagus. Asparagus is in season — it peaks between February and June. In addition to its mild, fresh taste, asparagus is a good source of folate, vitamin A and potassium. At just 22 calories per half cup, that?s an unbeatable value! Eggs symbolize new life and are a good source of high-quality protein that won?t raise cholesterol. Egg whites, totally fat-free and full of amino acids, are good for you. But don’t throw away the yolks; they contain significant amounts of vitamin A, as well as lutein and zeaxanthin — two antioxidants that can help you maintain your eye sight even when you age.
By Elena Voropay